Pull‑String Mini Manual Food Chopper No Electricity Needed Quick Mincer for Garlic Ginger Chili Onion Portable Kitchen Shredder

Manual Mini Garlic Chopper Product Introduction This manual mini garlic chopper requires no electricity. Pull the cord to drive stainless‑steel blades and chop food quickly. Compact and portable, it minces garlic, chili, ginger and scallions within seconds. Perfect for dipping sauces and side dishes. It can also make baby food and crush ice or fruits. Transparent cup lets you observe chopping progress. Easy to disassemble and rinse, a practical helper for your kitchen. Core Selling Points Manual Pull‑String Operation, No Power Needed Powered by pulling cord, no battery or electricity required. Usable at home or outdoors. Chop food in several pulls. Sharp 420 Stainless Steel Blades for Efficient Chopping Hardened stainless‑steel blades deliver sharp cutting. Mince garlic, chili and spices in seconds. Adjust fineness by pulling more or fewer times. Multi‑Purpose Food Processor for Wide Applications Chop garlic, chili, onion, green onion. Prepare baby food, crush ice and process fruits. Ideal for dips, side dishes and drinks. Compact Portable Size with Transparent Visible Cup Palm‑sized, saves kitchen storage space. Clear cup body lets you check food texture easily. Easy Disassembly & Simple Cleaning Fully detachable design. Smooth surface prevents food residue. Rinse directly under tap water for fast cleanup. Food‑Grade PP Cup, Safe & Durable Food‑contact PP plastic cup, sturdy and drop‑resistant, safe for food contact. Product Specifications Material: Food‑Grade PP Plastic + 420 Stainless Steel Blades Size: Diameter 9cm, Height 7cm Driving Mode: Manual pull‑string Functions: Mince garlic, chop chili, ginger, scallion; make baby food, crush ice and fruits Package Includes Manual Mini Food Chopper ×1 Instructions Open the lid, put in pre‑cut large pieces of food, do not overfill. Close lid tightly, pull the cord repeatedly to adjust mincing fineness. Open lid and pour out processed food after chopping. Take parts apart, rinse with clean water and air‑dry after use. Usage Tips Do not put hard bones inside to avoid blade damage. Blades are sharp, be careful of cuts during cleaning. Do not use in microwave oven.