Heavy Duty Electric Salamander Oven Grilling Toasting Stainless Steel

Salamander ovens are a specialized kitchen appliance that are dedicated to broiling foods at higher temperatures than a traditional oven's broil setting. A salamander uses infrared or radiant heat to push heat down evenly onto food.MAINTENANCE1. Unplug the oven before maintaining. Clean the oven after it gets cooled.2. Clean the oven chamber regularly (at least once a week). Remove the tray and rack from the oven and put them into the water with cleanse. They couldn't be used before they are dry. The inside of the oven should be dried with dry cloth first, then clean with half-dry cloth. Do not use water to wash it directly.3. The oven must be inspected and maintained by professional technicians regularly.SPECIFICATIONS• Model : HCC-M1• Voltage : 220v• Power : 2kw• Dimension : 660x360x320mm• Material : Stainless Steel• Weight : 10.8kgs

Mikisa's Kitchen

Mikisa's Kitchen

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