SHANBEN Cast Iron Dual Use Pot 10 Inch 26cm Household Cooking Pan with Lid Heat Resistant Handle Suitable for Gas Open Fire & Oven

> ✅ Thoughtful Maintenance Guide to Extend the Life of Your Cookware > 1. After receiving the pot, wash it with warm water, dry it, and apply a thin layer of cooking oil before use. > 2. Dry the pot thoroughly after each use to avoid prolonged soaking in water. > 3. When not in use for extended periods, dry the pot, apply a thin layer of oil, and store it in a dry, well-ventilated place. > 4. Slight rusting of cast iron pots is normal; simply scrub with a steel wool pad and apply oil to restore its original condition.