Organic Ceremonial Matcha Powder 100g – Japanese Green Tea By Otsuka

Organic Ceremonial Matcha Powder 100g – Japanese Green Tea By Otsuka
Growing and Processing: Organic Ceremonial Grade Matcha is not just a tea, it is a wor' of art created from tender, shade-grown tea leaves, meticulously hand-picked and processed using ancient traditional methods. These leaves, when finely ground on a granite stone mill, become a smooth matcha powder, boasting a vibrant green color, exquisite flavo, and refreshing taste. Color and Aroma - The hallmark of refinement: The bright, vivid green color of matcha is a testament to the remium quality of the tea leaves. When you indulge, you will experience a delicate fragrance of fresh grass, intertwined with a naturally sweet aroma, awakening all your senses. Flavor - The symphony of umami: Organic Premium Grade Matcha possesses a refined, complex flavor profile, perfectly balancing sweet, rich umami, and a hint of gentle bitterness on the palate. The smooth texture of matcha melts in your mouth, leaving a lingering, unforgettable taste.BRAND INFORMATION ▶ About the Otsuka Green Tea Brand ◀ Otsuka Green Tea Garden – The Essence of Japanese Tea at the Foot of Mt. Awagadake Located in the eastern part of Kakegawa City—one of Japan’s top tea-producing regions. Surrounded by the beauty of all four seasons, the area offers:️ Fertile, nutrient-rich soil️ A climate with large temperature differences between day and night️ Frequent fog during the harvest season️ All of which create ideal conditions for growing premium tea. A Heritage Passed Down from the Edo PeriodOriginally cultivated by the Kakegawa feudal clan in the late Edo period, the land has been carefully managed for generations. Today, it is maintained by tea farmers who mainly use organic fertilizers to nurture the soil and environment. With over 150 years of cultivation dedicated solely to tea, we believe this soil is the key to producing truly delicious tea.️ Cold Storage for Maximum FreshnessHand-picked tea leaves are crafted into Aracha (raw tea for sencha) and stored at -5°C, preserving their vibrant flavor and aroma. International Food Safety Certified (ISO 22000, 2021) Final processing—including roasting—is performed at our sanitized main factory, ensuring the highest quality. Guided by our motto: "Every day is a diligent effort," we strive to refine every step from picking to packaging. Thoughtful Packaging for Quality Assurance● Aracha is divided into 30 kg units● Vacuum-sealed● Packed in cardboard boxes● ️ Stored at -5°C to lock in freshness and

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