Deep Blue Brine Shrimp / Artemia Cysts Tibet Eggs Small Cans (30g 50g 100g)

Reminder: If the BBS eggs do not hatch, most probably salinity is too high. Avoid using too much salt and follow the ratio of 1L of water = 1 tbsp salt.*Please contact us through chat if you encounter any problem with the product so we can guide you or replace the product for free if proven that it was damaged due to the heat during transportation.Brine Shrimp Eggs nauplii are well-known as the ideal nutritious live food for tiny fish and shrimps due to their high protein content. They are collected from different salt lakes, cleaned and conditioned, then dry processed and shipped to aquaculture farms all over the world.100% Tibet Eggs95% Hatch Rate30/50/100 gramsHow to store?- Store in the FREEZER.- If no freezer available, chiller/refrigerator will do.- If kept at room temperature, eggs will be damaged quick due to heat.- Once opened, protect from humidity (air tight container).- Shelf Life: 1-2 years if kept in the freezer.Hatching Instructions:1. Egg Density: Ideal ratio is 2-3 grams of artemia cysts per liter of water.2. Salinity: Recommended salinity is 10-15 ppt or using the scooper provided, add 1 overflowing scoop of salt per liter of water.3. pH Level: pH level of 7.5-8.5 is recommended for best results.4. Freezing: Make sure eggs are stored in the freezer to protect high hatch rate.5. Aeration: Use sufficient aeration throughout the hatching period to keep all eggs in circulation.6. Temperature: Optimum hatching temperature is 26-30°C (78-86°F).7. Hatching Time: Best hatching time is 24-30 hours, but can reach up to 36 hours.8. Harvesting: Stop aeration and wait for about 5-10 minutes until Nauplii gathers at the bottom. Use fine mesh net to collect and rinse with fresh water before feeding.Have any questions regarding our product? Message us on our Facebook page:Facebook.com/deepblueaquapro