Organic Brown Rice (3kg) - Rich in fiber vitamins minerals supports digestion lasting energy grown without pesticides or chemicals.

Grown with CareOur Organic Brown Rice is cultivated in the fertile fields of Morong Rizal, where clean air, fresh water, and rich soil come together to produce naturally healthy grains. Grown using sustainable and chemical-free farming practices, every grain is nurtured by nature — ensuring purity, nutrition, and authentic Filipino quality in every serving.🍚 Basic Stovetop Method1 cup brown rice2 ½ cups water (for softer rice, use 2 ¾ cups)Steps:1. Rinse the rice — Place the rice in a bowl or strainer and rinse under running water until the water runs clear. This removes excess starch.2. Boil the water — In a pot, bring water to a boil.3. Add rice — Stir in the rinsed rice.4. Simmer — Cover with a tight lid, reduce heat to low, and let it simmer for 40–45 minutes.5. Rest — Turn off the heat and let it sit covered for 10 minutes to finish steaming.6. Fluff and serve — Use a fork to fluff before serving.🍲 Rice Cooker Method1. Rinse the brown rice thoroughly.2. Add 1 cup brown rice and 2 cups water to the cooker.3. Close the lid and press the “Brown Rice” or regular “Cook” setting.4. Wait until the cooker switches to “Warm” mode, then let it sit for 10 minutes before fluffing.⚡ Instant Pot / Pressure Cooker1. Rinse rice and place it in the pot with 1 cup rice + 1 ¼ cups water.2. Cook on High Pressure for 15 minutes.3. Let pressure release naturally for 10 minutes, then open and fluff.