1 Kilogram Textured Vegetable Protein Granules TVP Non Meat Extender - Food Extender Vegetable Food Extender for Siomai or Other Dishes - Vegetable Protein Granules Textures Soy Protein Soy Meat Used As Meat Extender Meat Substitute Vegetable High Protein

Low Sodium Vegetable Bouillon Cubes: Contains high sodium, chloride and alkaline soy. Isolate Powder for Meat Processing: Contains aluminum and iron. Low in fat, high in content, and high in conductivity. Veggie Meat Products Vegetarian: Great for grains, meats, fruits, vegetables, soy, beans. Sour Cream Powder for Fries: Sausage, hot cream, shrimp, chili, pasta and more. Barbecue Powder for Fries: A barbecue powder for fries, fats, chops, quiches and more. Textured Vegetable Protein TVP or Texturized Vegetable Protein, is a meat substitute made from Non GMO soybean, after peeling, defatting, comminuting, extrusion, puffing, then gained after treated under high temperature and pressure. It is purely natural vegetable products without cholesterol or any other additives. The protein content is more than 50%, and it has good water absorption, oil preserving and fibrous structure. Tasting like meat, it is an ideal high protein ingredient for meat products. Application: boiled dumplings, sa