High Carbon Steel Manual Forging Knife Household Slicing and Meat Cutting Knife Chef Specific Axe Bone Chopping Knife

High Carbon Steel BladeCrafted from high carbon steel, this manual forging knife ensures durability and longevity. Its hardness and toughness make it ideal for meat cutting and slicing.Chef Specific DesignThis knife is specifically designed for chefs, offering a unique combination of style and functionality. It's perfect for professional home use.Stainless Steel Blade AngleThe stainless steel blade angle of over 60° provides a clean and smooth cut, ensuring precision and control during cooking.Ergonomic HandleThe 12.8mm handle offers an ergonomic grip, providing a comfortable and secure hold for efficient and controlled use.Versatile UseFrom slicing to dicing, this knife is versatile enough to handle all your cutting needs in the kitchen. It's even suitable for bone chopping.Compact SizeWith a blade length of 13.8 and a handle length of 12.8, this knife is compact yet functional, making it easy to store and handle.