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Cold brew freeze-dried coffee. A revolutionary coffee powder production technology. Coffee concentrate is first extracted from coffee beans using ultra-cold water. The concentrate is then quickly frozen to-40 in a vacuum chamber and goes through a 48-hour freeze-drying process. This process preserves the aroma, and replicates the flavor of freshly brewed coffee. Furthermore, it dissolves in liquid from 0 to 100 in just 3 seconds. Cold brew freeze-dried coffee. A revolutionary coffee powder production technology. Coffee concentrate is first extracted from coffee beans using ultra-cold water. The concentrate is then quickly frozen to-40 in a vacuum chamber and goes through a 48-hour freeze-drying process. This process preserves the aroma, and replicates the flavor of freshly brewed coffee. Furthermore, it dissolves in liquid from 0 to 100 in just 3 seconds

Doris C Matos

Doris C Matos

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