Biscuits

1356 items found in Biscuit
₱350.00
(2)
Philippines
₱295.00
₱700.00-58%
(1)
Central Luzon (Region III)
₱19.00
₱44.00-57%
National Capital Region (NCR)
₱129.00
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Philippines
₱80.00
₱128.00-38%
National Capital Region (NCR)
₱100.00
₱146.50-32%
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Philippines
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₱288.33-32%
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Philippines
₱542.00
National Capital Region (NCR)
₱600.00
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Philippines
₱350.00
₱550.00-36%
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Philippines
₱689.00
₱799.00-14%
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Philippines
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₱600.00-36%
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₱325.00-34%
Philippines
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₱76.00-37%
National Capital Region (NCR)
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₱90.00-33%
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Philippines
₱350.00
₱500.00-30%
Philippines
₱51.00
₱82.00-38%
National Capital Region (NCR)
₱71.00
₱113.00-37%
National Capital Region (NCR)
₱82.00
₱131.00-37%
National Capital Region (NCR)
₱82.00
₱131.00-37%
National Capital Region (NCR)
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Philippines
₱349.00
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Philippines
₱350.00
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Central Luzon (Region III)
₱16.00
₱44.00-64%
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National Capital Region (NCR)
₱200.00
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Philippines
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Biscuits: The Appropriate Snack Foods in the Philippines

Biscuits are fun to eat, and most people like them. That statement is mostly factual, seeing as there are many biscuit brands being sold in the Philippines, and that its balance of hard-chewable preparation and sweet taste makes the snack much appreciated by kids. Some elementary schools would also prefer biscuits than chips and fast food due to its nutritional value, often being sighted as a proper “go food” because the biscuits are often made of wheat, flour, and other ingredients for bread. A pack of biscuits can be eaten sparingly at anytime and anyplace, and with more brands offering different flavors of these biscuits, you would be eating many of these, and get to choose which brand is really tasty for you.


Get to Know the Different Biscuits in the Philippines

The idea of unleavened biscuits date back to many centuries ago, even going back as the biblical times, before being reintroduced again as a portable snack that could be eaten anytime they want. Biscuits vary depending on the country that makes them, with some incorporating their own cultures into these snacks, while others really vary in their preparation, and call the new food as biscuits for their own convenience. In the Philippines, most biscuits are sweetened and are prepared with varying flavors that kids would really like to have. Each branded biscuit has their own variations, meaning that you can literally choose from a hundred brands and even more variations of their biscuit offerings. These snacks are now available in the Philippines, especially now through the country’s top online shopping site today.


    Hardtack Biscuit

  • Overview: The most common and widely known biscuit variant, the hardtack is the brownish biscuit with holes that are shaped in different forms. These brownish biscuits are also often used as bases for other biscuit snacks.
  • Preparation: The hardtack biscuit uses the usual flour, salt, and water to make, preparing it so that it is a bit hard. People can bite off and snap hardtack biscuits and taste the sweet taste coming from its many flavor variants.

    Cookie Biscuits

  • Overview: A popular variant for the kids, cookies are the chocolate biscuits, fashioned into circles and eaten during their breaks. The cookies are also very popular not only for the sweet taste, but also due to the delicious ingredient put in these.
  • Variations: The cookie biscuits themselves have different variations, with the chocolate chip being the most popular. There are also the cookie sandwich, where a flavored cream filling is sandwiched between two chocolate cookies.

    Pretzels/Breadsticks

  • Overview: A type of biscuit that uses the same method as bread itself, this type of snack is often noted for being a healthy food that can be eaten anytime. Most breadsticks are also often sold as their standard variants.
  • Variations: The pretzel and breadsticks are often shaped as long and thin sticks that are easy to eat. There are also some variations of the snack that has chocolate coating and other flavored treats.